Pitaya Bowl

1. Add the frozen fruit to a food processor. Allow to sit at room temperature for about 5 minutes to gently thaw before beginning to process.
2. Add coconut milk, and then process until very smooth and the mixture begins to fluff up.
3. Use a spoon to push down any chunks of fruit that aren’t processing.
4. This works the best in my food processor if I fill the bowl about half full. Any less or too full, and some of the fruit doesn’t get blended well.
5. Top with fruit, nuts, coconut, or nut butter, or just enjoy like soft serve ice cream!

Click here for the full recipe! We hope you enjoy!!